Dr. Chris Howard is an anthropologist interested in the biocultural aspects of wine. He lectures for Chaminade University of Honolulu, Massey University and conducts research for the New Zealand government and other organizations. Originally from Sonoma, CA, Chris resides in Wellington, NZ.
Pinot Noir is growing in popularity in Marlborough, New Zealand. The area known for its Sauvignon Blanc has a new rising wine star.
Dive into New Zealand’s Chardonnay – your next favorite wine is waiting to be discovered in a small land with passionate wine makers.
Hawkes Bay may be New Zealand’s greatest wine region, making it one of the world’s. Explore this fascinating wine region.